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Château Chamaille

OWNER

SCEA VIGNOBLES GLEMET

PRODUCTION AREA

Saint-Christoly de Blaye

TYPE OF SOIL

Clay-limestone

Sunshine exposure: north and south facing hillsides

GRAPE VARIETIES

Merlot 90 %

Cabernet Sauvignon 8 %

Cabernet Franc 2 %

WINEMAKING TECHNIQUES

Traditional vinification methods.

Temperatures controlled at 28°C. Daily tasting to determine the optimum extraction of colour and tannins.

TASTING NOTES

Appearance: A deep, dense crimson colour

Bouquet: A powerful, fruity bouquet when young, developing with age towards vanilla scents.

Palate: Good balance on the palate between rich tannins and notes of red fruit.

SERVING SUGGESTION

A full-bodied, concentrated wine with ageing potential, which will go wonderfully well with game dishes and meat cooked in sauce.